French Raclette Cheese

French Raclette Cheese - pasteurised Cow Milk - France Franche-Comté

This semi soft cow cheese is perfect for melting, either if you have a raclette grill machine or just to be used as part of a dish or a grilled cheese sandwich.

For the best raclette experience, Cheezelo recommend approximately 220 to 250g of cheese per person.

Freshly Cut from the counter (and sliced thinly so you can use it for your raclette grill). If you don't need it sliced, please specify in the note box at the checkout.

Option of 250g, 500g, 1kg